This week is another week of no appointments or plans; only some smaller writing deadlines.
So eating wise I have more time to try new things, its not just me this week either; Ben is working in his patch all this week. I have some free time so baking is on the cards.
After everything that happened last week and went wrong, I was feeling abit disheartened by my meal planning exploits. But I know I can’t give up that easily, so I’m going to persurvere. We had plans this weekend so food shopping got done on Saturday morning before going out. Came in on budget; made ecomincal sense to buy abit bigger so we can have enough for leftovers.
Here is this weeks plan; again just the dinner time meals:
Monday: Chicken Pasta Bake
Tuesday: Macaroni Cheese
Wednesday: Codcakes with new potatoes and a mustard sauce
Thursday: Veggie fritters with poached eggs
Friday: Creamy Chicken Cobbler
Saturday: Thai Green Chicken Curry
I have plans and time to do some baking… finally! Trialling a Blondie recipe and some Confeffti cake from The Pioneer Woman.
So, that is the basic plan for this week! Hope I stick to it!
Disclaimer: This isn’t a diet, it is self management of my current ability to eat with a stoma. If you seek dietary advice regarding your stoma, please contact your stoma nurse or medical team for further assistance.